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Dinner Buffet
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30 person minimun
$13.95 Per Person, Add $2.00 For Third Entree
Assorted Dessert Table Add $1.50
For current pricing and options, please contact the sales department at 217-367-8331.
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plus your choice of potato salad, cole slaw, pasta salad, cottage cheese or jello salad
The Main Course
(choice of two)
roast beef aujus, bake glazed ham with pineapple, oven roasted chicken, roast pork loin, chicken stir fry, beef stroganoff, lasagna ( meat or vegetarian), baked salmon (add $2.00) and roast prime rib of beef (add $4.00)
Vegetables
(choice of three)
baby peas with mushrooms, green bean almondine, broccoli Normandy, sweet corn with red peppers,
carrots seasoned with lemon butter, creamy whipped potatoes, baked potatoes with sour cream and butter,
rice pilaf, baked sweet potatoes with brown sugar and butter, parsley potatoes
Desserts
(choose two)
scoop of sherbet or ice cream, apple or peach cobbler, frosted chocolate brownie,
assorted cookies or chocolate, vanilla or carrot cake squares
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